Istán

Basic data
Size: 99,50 Km²
Population: 2,000
Residents known as: Panochos
Monuments: Church (XVI century), public washing area, Moorish tower and natural surroundings.
Geographical situation: Between the Ronda Mountains and the Costa del Sol, 77 kilometres from Malaga at 200 metres above sea level.
Tourist information:  Town Hall, C/Empedrada, 32. 29611.
Phone: 952 869 603 Fax: 952 869 665 

On the Internet: www.istan.es


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Facade of the parish church

In pre-Roman times, Istán meant "The Pass of the Waters or The Gorge Heights," although the origin of the name is attributed to Moorish times when the village was known as "The Highest (Place)." There are three ways to get to Istán: from the Nagüeles road, from Puerto Banús or directly from the old N-340 at Puente Romano. Approaching from Algeciras or San Pedro de Alcántara, one can take the tunnel under the road at Puerto Banús or over the bridge at Puente Romano, in which case one passes by the palace of the King of Saudi Arabia, where the mosque is situated. The road up is winding and hilly, ideal for enjoying the beautiful landscape along the 14 kilometres that bring us to Istán. On one side we pass by the River Verde reservoir, which provides the Costa del Sol with water all the year round, and on both sides we can see the Blanca and Real mountain ranges. This is the entrance to the Sierra de las Nieves mountains, and here there is evidence of the first Roman settlers to have populated this area. The proliferation of farmhouses around the vigilance towers in the area gave rise to the beginnings of a village here at the beginning of the 10th century. These vigilance towers include the Atalaya de Nargüeles, the Lastonar, Castillejo, Torre de Istán, Fuerte de Arboto and Venta Quemá towers. The entire Morsico population of Istán attempted flight to North Africa in May, 1506, but they were detained at the River Verde by Marbella’s Christian troops in a bloody battle. The survivors were sent to prison and their lands and wealth passed into Castille Crown hands. The area was seriously de-populated following the Muslim rebellion of 1569, and King Felipe II was forced to send in planters from Madrid, Murcia and Extremadura.

Places to be visited
Town Centre
The most interesting building in Istán is the parish church of San Miguel, patron saint of the town. It dates from the 16th century and was built in a single rectangular nave with timber structuring and a square area that opens out into the epistle. The principal façade, since restored, comprises a semicircular arch supported by pillars, with an open, triangular pediment. The Baroque steeple is the most interesting element on the outside. The layout of the town is similar to many other white villages along the Costa del Sol: low, whitewashed houses with wrought-ironwork on the windows, small balconies and red, tiled roofs. One notices here the large number of irrigation channels that flow through the town, showing a wise use of the natural resources of the area by the ingenious irrigation and watering system the Moors used for agriculture and domestic purposes. Among the many fountains in the village, the best known is the El Chorro, which has become an emblem of the village itself. It has seven water pipes, and one can see the marks left by the many years of use on the ancient stone. The Torre Vigía is in the upper part of the town, its last inhabitant being the student Pedro Escalante, the only Christian living in the village during the Morisco rebellion of 1567.
The lookout point of El Peñón
The beautiful landscape around Istán is best seen from the lookout point at El Peñón. From here one can see the rivers Verde and Molinos, named for the many mills along its banks, while the mountains of the Sierra de las Nieves rise in the background. The municipal area extends to the foot of the Sierra Blanca mountains, its highest peak being the famous La Concha mountain overlooking Marbella. The privileged environment of Istán has resulted in the decision to build one of the two Environmental Universities in Spain there.
Where to eat 
Restaurante Troyano. Home cooking and tapas. C/Plaza, 3. Tel: 952 869 734.
Restaurante Barón. Terrace and large dining room. C/Marbella, 8. Tel: 952 869 866.
Restaurante Rincón de Curro. C/Chorro. Local cuisine. Tel: 952 869 620.
Restaurante Entresierras. Terrace and large dining room. Avda. Juan Carlos I. Tel: 600 747 137.
Where to sleep 
Rural house El Matarnillo. 4 rooms. Avda. Juan Carlos I, 40. Tel: 952 869 675.
Rural Accommodation in the province of Malaga (in Spanish)

Partial view of the village

FIESTAS 
The festival in honour of Istán’s patron saint, San Miguel, takes place at the end of September. On the Sunday prior to September 29th, there is a dawn mass for the so-called "tomilleros", those who participate in the romería and known as such in reference to the large quantity of thyme (tomillo) that grows in the area. They then go to the hermitage carved out of the rock face, three kilometres from the village. They spend the day there, returning in the evening to take part in the procession of their saint through the streets. The representation of the Passion of Christ takes place during Holy Week in Istán, a tradition recently recuperated by the panochos (Ears of Corn), so called because of the amount of corn grow in the area. The origin of this theatrical work goes back, according to parochial dfocuments, to 1666. The players covered their faces in masks and silently executed the movements dictated by the text in the main village square. Dialogue was introduced in 1980, and the use of the masks was discontinued. Another popular festival is the tostoná, the roasting of the chestnuts, which takes place on November 1st, All Saints Day. In this, the people of the place eat roast chestnut in the countryside and drink the local aguardiente. Later in the month, on November 30th, there is the Day of San Andrés, with the beating of drums and singing of songs along the streets.

GASTRONOMY
The local cuisine is quite varied, ranging from kid in garlic to various types of soups and stews. One of the most representative dishes of the village is the tomato and prickly pear soup, or the ajoblanco, a type of garlic-flavoured soup. Among the favourite pastries of the village are the exquisite borrachuelos, pastries made with liqueur; the puff pastries and the cakes made with olive oil.